Colcannon (gluten-free, contains dairy, optional meat) by Reeve Gutsell This traditional Irish potato dish is often made with either cabbage or kale. For meat eaters, it goes very well in combination with sausages, bacon, or corned beef. The Hampshire College Farm sells both farm-raised sausages and bacon at the Hampstore if you are interested in keeping your meal local. As a side note, this dish is often associated
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