Food, Farm, and Sustainability

Date: 18 Oct 2019

Comment: 1

Tag: Africa, chick peas, chicken, cilantro, ginger, kale, meat, peanut, quinoa, rice, stew, sweet potatoes, tomatoes, vegan, vegetarian

West African sweet potato and peanut stew

West African sweet potato and peanut stew (gluten-free, opt. vegan, contains peanuts) By Reeve Gutsell Often referred to as ground nut stew, variations of this recipe are found across Western Africa. Thick, rich, and as spicy as you want it to be, this great meal has been in my regular rotation ever since I tried it. Prep time: 10 min Cook time: 20 min Serves 4 – 6 Note: This stew is often served with shredded chicke

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Date: 08 Oct 2019

Comment: 0

Tag: bacon, blanching, broccoli, cheese, chicken, dairy, freezing, garlic, ginger, gluten-free, meat, rice, salad, sesame, soy, stir-fry, vegan, vegetarian, wok

All the broccoli!!

I don’t know if you all have noticed when picking up your CSA shares, but we have SO MUCH BROCCOLI!! Why? Because Nancy is the Broccoli Queen of the Valley. Also because we planted too much because we inaccurately predicted the dining hall’s need for broccoli this fall. So…. here we are with all this delicious green goodness, which we are passing on to you, fortunate CSA members! Wondering what to d

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Thai red curry in a glass bowl on wooden table

Date: 17 Sep 2019

Comment: 0

Tag: beans, carrots, chicken, coconut, CSA, curry, gluten-free, meat, nuts, peppers, recipes, rice, vegan, vegetarian, veggies

Thai red curry recipe

Thai Red Curry (gluten-free, opt. vegan, contains coconut) by Wm. Josiah Erikson NOTE: This is a very flexible recipe – almost any vegetables can be substituted or added, depending on what is in your fridge or to your taste. Additionally, the chicken in this recipe can be replaced with another meat, substituted with tofu or tempeh, or left out altogether. Jasmine or basmati rice is best, but regular whit

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West African sweet potato and peanut stew

All the broccoli!!

Thai red curry recipe